Wednesday, August 20, 2008

Boo! Brew

  • 4 C Cranberry-Raspberry Juice blend
  • 2 C White Grape Juice
  • 8 Whole Cloves
  • 1 Small Orange, Sliced (with peel)
  • 1 Medium Lemon, Sliced (with peel)
  • Peppermint or multi-colored candy sticks

  1. Bring cranberry-raspberry juice, whit grape juice, cloves and fruit just to a boil in a large saucepan.
  2. Reduce heat and simmer uncovered for 15 minutes.
  3. Strain into pitcher or bowl, removing and discarding cloves and fruit.
  4. Ladle or pour into cups.
  5. Add peppermint or candy sticks.
Makes 5 Cups

*Brew can be kept warm in and served from a slow cooker.

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